Philabuster

Description
Rye, Aperol, Cynar, Fernet Branca, Grapefruit bitters, Aromatized wine, Grapefruit peel
Ingredients
1 12ozRye, Rittenhouse 100
12ozAperol
12ozAromatized wine, Cocchi Americano
14ozCynar
18ozFernet Branca
1dsGrapefruit bitters
1twstGrapefruit peel (as garnish)
Instructions
Stir, strain over a rock, highball, garnish
Cocktail summary
Yield
Drink
Year2010
Created & posted byTed K on 01/09/2012
Ted Kilgore, Taste, St. Louis, MO
AuthenticityOriginal creation

Comments

Dan's picture

Very good. Maybe a touch sweet for my taste. I was tempted to try a touch of Lactart in it. Do you really mean to serve this in a highball? The glass will be about 2/3 empty. (Cocktail moderated slightly for style.)

From other users

Pretty good, though the flavors didn't quite come together for me. Might be because I used ri(1) instead of Rittenhouse. (3 stars)

Similar cocktails

Cocktail sponsor