|1 1⁄2||oz||Gin, Tanqueray Malacca|
|1⁄4||oz||Orgeat (tea-infused; see note)|
|1||pn||Lime peel (as garnish)|
Shake, double strain, up, garnish with grated lime zest if desired.
For tea-infused orgeat, make an orgeat with Celestial Seasonings Tension Tamer tea as the water component.
- Pink Yente — Gin, Applejack, Red wine, Egg white, Lemon juice
- Gin Sour — Gin, Bitters, Egg white, Simple syrup, Lime juice
- Death & Taxes (Pouring Ribbons) — Gin, Bianco Vermouth, Plum eau-de-vie, Grapefruit bitters, Lemon juice, Honey syrup, Grapefruit peel
- Crimson and Clover — Gin, Mulled wine, Egg white, Lemon juice
- Lily Cocktail (updated) — Gin, Crème de Noyaux, Aromatized wine, Lemon juice, Lemon peel
- Vanishing Act — Gin, Crème de Violette, Lemon juice, Egg white, Honey syrup, Bitters
- Fig Bee's Knees — Gin, Bitters, Honey syrup, Lime juice
- Twentieth Century Cocktail — Gin, Aromatized wine, Crème de Cacao, Lemon juice
- Garden Fizz — Gin, Aperol, Bitters, Egg white, Grapefruit juice, Lime juice, Honey syrup, Mint
- Cucumber Lime Swizzle — Gin, Aromatized wine, Elderflower liqueur, Lime juice, Soda water, Simple syrup, Cucumber