Corpse Reviver #5

Description
Blanco tequila, Absinthe, Lemon juice, Pineapple syrup, Aromatized wine, Lemon peel
Instructions
Shake first four ingredients, strain, coupe, top with absinthe, twist.
Cocktail summary
Yield
Drink
Year2011
Created byRickhouse, SF, CA.
AuthenticityAuthentic recipe
Referencehttp://www.seriouseats.com/recipes/2011/11/corpse-reviver-5-rickhouse-ba...
Posted by
DrunkLab's picture
DrunkLab on 08/31/2013

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