Bailey

Description
Gin, Lime juice, Grapefruit juice, Simple syrup, Mint
Ingredients
1 12ozGin
12ozGrapefruit juice
12ozLime juice
1tSimple syrup
1spgMint
Instructions
The mint should be put in the shaker first. It should be torn up by hand as it steeps better. The gin should be added then and allowed to stand a minute or two. Then add the grapefruit juice and then the lime juice. Stir vigorously with ice and do not allow to dilute too much, but serve very cold, with a sprig of mint in each glass.
Cocktail summary
Yield
Drink
Created byGerald Murphy
Referencehttp://online.wsj.com/article/SB123698213720424525.html
Posted byadmseattle on 10/15/2011

Comments

DrunkLab's picture

Works well as a Buck (topped with ginger beer).

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