Pegu Club

Description
Gin, Orange Curaçao, Bitters, Lime juice, Orange bitters
Ingredients
1 12ozGin
34ozOrange Curaçao
34ozLime juice (or 1/2 for a sweeter drink)
1dsBitters, Angostura
1dsOrange bitters, Regans' orange bitters (or Angostura Orange)
Instructions
Shake, strain, up, cocktail glass
Cocktail summary
Yield
Drink
Year1927
Created byPegu Club, Rangoon (Yangon), Burma
Referencehttp://www.esquire.com/drinks/pegu-club-drink-recipe
Posted byKent Wang on 06/06/2010

Comments

Just made this as 1.75 oz Beefeater, .5 oz Lime Juice, .25 Creole Shrubb, 25 oz Falernum and 1 dash Ango. Much improved if I do say so myself.

Dan's picture

Edited to add references, history, and an alternative ratio.

From other users

Try with grapefruit liqueur
My standard recipe: 1.5 oz gin, 3/4 oz triple sec, 0.5 oz lime, 2 ds angostura (3 stars)

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