The Lux

Description
Rye, Amaro, Maraschino Liqueur, Orange peel
Ingredients
2ptRye
1ptAmaro, Averna
12ptMaraschino Liqueur
1twstOrange peel (as garnish)
Instructions
Shake, strain, rocks, lowball, garnish
Notes
Also similar to Chris Amirault's Arthur Aveue, which uses 2 : 1/2 : 1/2 ratios.
Cocktail summary
Yield
Drink
Referencehttp://chowhound.chow.com/topics/583779#6153079
Posted by
Dan's picture
Dan on 12/21/2010

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