2 oz Bourbon
1⁄4 oz Ginger syrup
1⁄4 oz Cinnamon syrup
1⁄4 oz Lemon juice
Instructions

Shake and strain over rocks and sip, or into two shot glasses and shoot.

Notes

This is what I make people who ask for shots of Fireball. Optionally, infuse the bourbon with chile de arbol for more bite.

Cocktail summary
Created by
Rafa García Febles, NYC
Year
2014
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(4 ratings)
YieldsDrink
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