Shake, strain, straight up, cocktail glass
St. Elizabeth Allspice Dram is very potent. Consider using quite a bit less.
From other users
- Used 1/4 oz St. Elizabeth's and 1/4 oz Becherovka. Very nice, accessible pie-spiced whiskey sour.
- Sub Allspice Dram for Nocino
- Robert Hess suggests reducing the allspice dram to 1/2 oz to avoid overpowering the drink.
- I have to concur with the notes about St. Elizabeth's. I found that the allspice was pleasant, but still very forward while using only 1/4 oz. Bulleit Bourbon, Fee Brother's OF bitters.
- Like a whiskey sour, really, with the Allspice Dram suggesting greater depth. It might actually be better on the rocks!
- Found at the Lutz
- Note comments on reducing allspice dram to ~1/4oz when using St. Elizabeth
- Substitute: .5 oz Honey Syrup for 1 oz Gomme
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