Dark and Orangey

2 oz Dark rum
1 oz Ginger liqueur, King's Ginger
12 oz Triple sec, Cointreau
34 oz Lime juice
1 ds Orange bitters, Angostura orange
1 twst Lemon peel (as garnish)
Instructions
Shake, strain, rocks, lowball, garnish
Notes
Recommend 1oz Smith & Cross and 1oz molasses-forward rum (Goslings 151 worked).
History
Revised to be more tarter, more ginger-forward. Originally was 1oz Cointreau, 1/2 Gingembre, 1/2 lemon, 3d orange bitters.
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