Two Birds

Rye, Aperol, Sweet vermouth, Crème de Cacao, Bitters
Stir well with ice and strain into a chilled cocktail glass. Twist a piece of orange peel over the drink and use as garnish.
Cocktail summary
Created byPaul Clarke, Seattle, WA
AuthenticityAuthentic recipe
ReferenceThe Cocktail Chronicles
Posted by
sjdiaz21's picture
sjdiaz21 on 12/05/2011

Similar cocktails

  • The Perseverance Cocktail — Rye, Amaro, Sweet vermouth, Aromatized wine, Orange bitters
  • Curari Cocktail — Rye, Amaro, Ruby Port, Orange bitters
  • Linden Square — Rye, Sweet vermouth, Aperol, Amaro, Bitters, Orange peel
  • The Director — Bourbon, Sweet vermouth, Amer Picon, Ginger Brandy
  • Cheeky Sazerac — Rye, Aperol, Peychaud's Bitters, Simple syrup, Herbal liqueur
  • Bonal & Rye — Rye, Bonal Gentiane Quina, Triple sec, Bitters, Orange bitters, Orange peel
  • Liberal — Rye, Sweet vermouth, Amer Picon, Orange bitters
  • Bitter Maestro — Rye, Applejack, Amaro, Aromatized wine, Grenadine
  • Philabuster — Rye, Aperol, Cynar, Fernet Branca, Grapefruit bitters, Aromatized wine, Grapefruit peel
  • Rye Summer — Rye, Aperol, Elderflower liqueur, Rhubarb bitters
Cocktail sponsor