The Rebennack

Description
Rye, Amaro, Orange liqueur
Instructions
Combine, stir (**no ice**), old fashioned
Notes
A "hotel cocktail," meant to be served at room temperature. Can be made in double batch and funneled into a flask.
Cocktail summary
Yield
Drink
Created byChris Hannah, Arnaud's French 75, New Orleans
AuthenticityAuthentic recipe
Referencehttp://www.starchefs.com/cook/recipe/chris-hannah/rebennack
Posted byBarsoom on 01/08/2012

Similar cocktails

Cocktail sponsor