The Prodigal Son

Bourbon, Sweet vermouth, Mezcal, Bitters, Pedro Ximinez Sherry, Bittermens Hellfire Habanero Shrub, Orange peel
1 12ozBourbon
12ozPedro Ximinez Sherry
12ozSweet vermouth, Carpano Punt e Mes
2dsBitters, Bittermens Xocolatl Mole
6drBittermens Hellfire Habanero Shrub
1twstOrange peel
Stir with cracked ice and strain into a chilled rocks glass over one large cube.
Cocktail summary
AuthenticityAuthentic recipe
Posted by
CocktailDemocracy's picture
CocktailDemocracy on 10/07/2012

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