Bijou (Dry Vermouth)

Dry vermouth, Gin, Herbal liqueur, Orange bitters, Lemon peel
Stir, strain, up, twist.
I've seen this variation in a few different places and am not sure where it originates. Most likely several people came up with it independently,as it's a Bijou with two simple substitutions (or a Bijou en route to Alaska, if you prefer).
Cocktail summary
AuthenticityAltered recipe
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DrunkLab's picture
DrunkLab on 11/07/2013

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