As One Does
Cynar, Blanco tequila, Fernet Branca, Bitters, Mint
Build over crushed ice in a lowball, swizzle, top with more ice and a small mint sprig, serve with straw.
|Created by||Joaquín Simó, Pouring Ribbons, NYC.|
|Posted by||DrunkLab on 08/18/2013|
From other users
Grew on me, like most Cynar-heavy drinks. I liked how the mint and bitter flavors go at each other for a couple of rounds with every sip.
Rich sip, Cynar-forward, huge caramel and honey but off-dry and bitter, menthol on the swallow. Delicious.