Amazona

Description
cachaca, coconut milk, lime, ginger syrup, angostura bitters
Instructions
Shake hard and double strain into ice-filled collins. Garnish with lime wheel and grated nutmeg
Cocktail summary
Yield
Drink
Created byScott Baird, 15 Romolo, San Francisco, CA
AuthenticityAuthentic recipe
ReferenceThe Tasting Panel Magazine, Jan. 2010
Posted byzombijosue on 03/30/2013

Similar cocktails

Cocktail sponsor