Bitter Old Mule

Absinthe, Ginger liqueur, Bitters, Spiced Rum, Ginger beer, Lemon
2dsBitters, Angostura orange
1 12ozSpiced Rum, Kraken Spiced Rum
12ozGinger liqueur, King's Ginger
23ozGinger beer (Not ginger ale)
1splAbsinthe, Lucid (as garnish)
1sliLemon (as garnish)
Buiid in order specified in collins glass over ice, dash absinthe over top, and add a slice of lemon for garnish.
Cocktail summary
Created & posted bym0nkyman on 07/10/2013
Thomas McVeigh, Absinthe Cafe, Ottawa
AuthenticityOriginal creation


Zachary Pearson's picture

Moderated this slightly - cleaned up the notes section to avoid line breakage and to clarify instructions.

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