1 oz Irish Cream, Brady's
1 oz Port, Graham's Late Bottled Vintage
1 oz Irish whiskey, Clontarf
1⁄2 oz Simple syrup
2 ds Bitters, Dr Adam Elmegirab's Orinoco Bitters
1 pn Nutmeg (as garnish)
Instructions

Dry shake, shake, strain into a wine goblet, garnish with nutmeg.

Cocktail summary
Created by
The Dead Rabbit, NYC.
Year
2013
Is an
authentic recipe
Curator
Not yet rated
Average
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YieldsDrink
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