Recent Cocktails

  • The Guadalajara from J.S-g. by Misty Kalkofen
    Tequila, Fernet Branca, Bitters, Agave syrup, Orange peel
  • Old City from DrunkLab by Rafa García Febles, NYC.
    Rye, Bigallet China-China, Sweet vermouth, Maraschino Liqueur, Peychaud's Bitters, Brandied cherry
  • Dr. Ooops from Westhovsies by Andrew Westhoven
    Bianco Vermouth, Orange Curaçao, Rum, Bitters
  • Hopped Scotch from DrunkLab by Rafa García Febles, NYC.
    Scotch, Crème de Banane, Club soda, Saison beer, Lemon juice, Honey syrup
  • the night speech of plant and stone from Zachary Pearson by Zachary Pearson
    Cognac, Amaro, Bitters, Valdespino Jerez Quina, Simple syrup
  • Bloody Nocturne from nex3 by Natalie Weizenbaum
    Gin, Ancho Reyes Ancho Chile Liqueur, Bitters, Pickle brine, Salt
  • 7 Days to Go from enchantedbyamari by Heidi Schmidt
    Mezcal, Curaçao, Bitters, Pineapple juice, Lime juice
  • Detroit Athletic Club from J.S-g. by Donovan Sornig, Bol, Vail, Colorado
    Irish whiskey, Falernum, Sweet vermouth, Herbal liqueur, Water
  • Siena from OldFashionedWhiskey
    Brandy, Ramazzotti, Bénédictine, Maraschino Liqueur
  • Whiskey-Ginger from DrunkLab by Rafa García Febles, NYC.
    Champagne, Irish whiskey, Bitters, Ginger syrup, Acid phosphate, Orange flower water
  • Daisy de Santiago from stonemi8
    Light rum, Herbal liqueur, Lime juice, Simple syrup
  • Devil You Know from DrunkLab by Rafa García Febles, NYC.
    Mezcal, Maurin Quina, Orange juice
  • Brandy & Bubbles (Shoofly) from DrunkLab by Rafa García Febles, NYC.
    Champagne, Singani, Floc de Gascogne, Bitters, Honey syrup, Ginger syrup, Acid phosphate, Orange flower water
  • Jackline from Winemavin by Lance Bridges, San Diego, California
    Gin, Aromatized wine, Grapefruit juice
  • Kingston Club from Craig E by Jeffrey Morganthaler, Portland, Oregon (USA)
    Drambuie, Fernet Branca, Bitters, Pineapple juice, Club soda, Lime juice, Orange peel
  • Pedro Suckerpunch from Craig E by 15 Romolo, San Francisco, California (USA)
    Bourbon, Amaro Nonino, Pedro Ximénez Sherry, Coffee liqueur, Lemon juice
  • Esquivel from DrunkLab by Rafa García Febles, NYC.
    Haitian Rum, Virgin Islands Rum, Jamaican rum, Bitters, Allspice Dram, Demerara syrup, Lime juice, Nutmeg
  • Rum & Cola (Blacktail) from DrunkLab by Blacktail, NYC.
    Champagne, Puerto Rican Rum, Fernet Branca, Bitters, Cola syrup
  • Roysty Nail from Craig E by Craig Eliason, Saint Paul, MN (USA)
    Islay Scotch, Blended Scotch, Sweet vermouth, Drambuie, Bitters, Brandied cherry, Lemon peel
  • Linie in the Wild from Fransos by Fransos
    Aquavit, Rye, Becherovka, Bitters, Lime juice, Orgeat, Pineapple juice, Mint
  • Just in Thyme from DrSid by Sai Charan Hamsala (New Zeland)
    Light rum, Bénédictine, Peychaud's Bitters, Pineapple juice, Lemon peel, Star anise, Lime juice, Thyme syrup
  • Saviour Machine from Fransos by Fransos.
    Jamaican rum, Guyanan rum, Gin, Bitters, Lime juice, Pineapple juice, Cinnamon syrup, Ginger syrup, Lime
  • Little Wonder from Fransos by Fransos
    Cynar, Gin, Bitters, Lime juice, Pineapple juice, Simple syrup
  • Stone Roses from DrunkLab by Rafa García Febles, NYC.
    Gin, Light rum, Grapefruit liqueur, Rose liqueur, Pisco, Dry apricot brandy, Peychaud's Bitters, Lemon juice, Grenadine
  • President of Vice from DrunkLab by Rafa García Febles, NYC.
    Añejo rum, Bianco Vermouth, Curaçao, Amontillado Sherry, Dry apricot brandy, Peychaud's Bitters, Orange bitters, Orange flower syrup, Orange peel

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