Recent Cocktails

  • The Old Portland Cocktail from DrunkLab by Andrew Willett, Elemental Mixology
    Bourbon, Dry vermouth, Blackberry liqueur, Bitters, Blackberry, Lemon peel
  • Oddfellows Local 151 from DrunkLab by Rafa García Febles, NYC.
    Demerara Rum, Cynar, Pedro Ximénez Sherry, Campari, Jamaican rum, Lemon juice, Honey syrup
  • Mexican Radio from plattetude by plattetude
    Reposado Tequila, Apricot liqueur, Cynar, Bitters
  • Púrpura from jwvlahos
    Añejo rum, Rhum Agricole, Herbal liqueur, Acai juice, Lime juice, Orgeat
  • Mellow Corn 'N Oil from inuakena by Josh Miller,
    Corn Whiskey, Falernum, Virgin Islands Rum
  • Chan Chan from Craig E by Mike Shum, Fairmont Pacific Rim, Vancouver BC (Canada)
    Light rum, Dry vermouth, Elderflower liqueur, Peychaud's Bitters, Simple syrup, Lime juice
  • Breaking Dawn from bkemp1984 by Sean Thibodeaux, Louisville, KY, St. Charles Exchange
    Sweet vermouth, Coffee liqueur, Bourbon, Cherry
  • Ginger Dram from bkemp1984 by Mike Ryan, Sable Kitchen & Bar, Chicago
    Scotch, Fernet Branca, Ginger liqueur, Bitters, Lemon peel
  • Kansai Kick from jellydonut by John deBary, PDT
    Japanese Whisky, Madeira, Lime juice, Orgeat
  • Dead Reckoning from mattchicago by Martin Cate, Smuggler's Cove, San Francisco, California
    Jamaican rum, Tawny port, Armagnac, Vanilla liqueur, Bitters, Soda water, Lemon juice, Pineapple juice, Maple syrup, Mint
  • Bishdogg#1 from bishdogg99 by Darrell Bishop
    Gin, Averna, Sweet vermouth, Elderflower liqueur, Bitters
  • The Revelator from DrunkLab by Lliam Dominic, Shelter, Brooklyn, NY.
    Rye, Falernum, Lime juice
  • Veranda from bitterhole
    Cynar, Rum, Campari, Herbal liqueur, Orange peel
  • B Squared from bitterhole
    Rye, Campari, Pastis, Cynar, Amaro, Bitters
  • Afterburner from Craig E by Marvel Bar, Minneapolis, Minnesota, USA
    Aromatized wine, Gin, Orange juice, Seltzer water, Vinegar, Lemon juice, Simple syrup
  • Lackadaisy from DrunkLab by Rafa García Febles, NYC.
    Reposado Tequila, Aquavit, Herbal liqueur, Triple sec, Lime juice, Agave syrup, Mint
  • Jägerita from Craig E by David Cordoba
    Jägermeister, Triple sec, Lime juice, Rich simple syrup 2:1
  • Ruby Partida from jwvlahos by Dale DeGroff
    Reposado Tequila, Cassis, Triple sec, Grapefruit juice, Lemon juice
  • The Hickory Cocktail from projectionistclub by Andrew Jackson
    Sweet vermouth, Dry vermouth, Amer Picon
  • The Club Cocktail (from the University Club of St. Louis) from projectionistclub by Thomas Joerder
    Gin, Peychaud's Bitters, Simple syrup, Lime juice
  • Trans-Europe Express from lesliec by Beta Cocktails
    Herbal liqueur, Speyside Scotch, Sweet vermouth, Campari, Orange bitters, Peychaud's Bitters
  • Griffith Park Swizzle from Craig E by Sam Ross, Hinoki & the Bird, Los Angeles, CA (USA)
    Bourbon, Bitters, Peychaud's Bitters, Absinthe, Lime juice, Simple syrup, Sugar cube, Mint
  • Liam Neeson from Norm
    Irish whiskey, Drambuie, Islay Scotch, Sweet vermouth, Bitters, Mint, Lemon peel
  • Amer Picon Cocktail from projectionistclub by Louis Muckensturm.
    Amer Picon, Sweet vermouth, Orange Curaçao
  • Lost Lake from vanderslice by Paul McGee, Lost Lake, Chicago, IL
    Jamaican rum, Campari, Maraschino Liqueur, Lime juice, Passion fruit syrup, Pineapple juice


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