Recent Cocktails

  • Alto Cucina from Dan by Stephen Shellenberger Dante, Cambridge, MA
    Scotch, Dry vermouth, Cynar, Elderflower liqueur, Orange peel
  • Bramble from Dan by Dick Bradsell, Fred's Club, London, UK
    Gin, Blackberry liqueur, Blackberry, Lemon juice, Simple syrup, Lemon
  • Ramos Gin Fizz from Dan by Henry C. Ramos, Imperial Cabinet Saloon
    Old Tom Gin, Cream, Egg white, Simple syrup, Lemon juice, Soda water, Lime juice, Orange flower water, Vanilla extract
  • Cocktail à la Louisiane from Dan by Restaurant de la Louisiane, New Orleans, LA
    Rye, Bénédictine, Sweet vermouth, Peychaud's Bitters, Absinthe, Maraschino cherry
  • Marconi Wireless from Dan by Albert Stevens Crockett
    Applejack, Sweet vermouth, Orange bitters
  • Mai Tai (Trader Vic's) from Dan by Trader Vic's, Oakland, CA, or Don the Beachcomber, Hollywood, CA. Disputed.
    Jamaican rum, Rhum Agricole, Curaçao, Lime juice, Simple syrup, Orgeat, Mint
  • Bitter Elder from Dan by AmateurHour, commenter on Oh Go.sh and Cocktail Chronicales
    Gin, Elderflower liqueur, Campari, Lemon juice
  • Vieux Carré from Dan by Walter Bergeron Monteleone Hotel in New Orleans
    Rye, Sweet vermouth, Cognac, Bénédictine, Bitters, Peychaud's Bitters
  • Green Havana from Dan
    Licor 43, Herbal liqueur, Rum, Water
  • Lil' Jig from Dan
    Tequila, Herbal liqueur, Lime, Simple syrup, Basil
  • Maiden's Kiss (Improved) from Dan
    Bénédictine, Herbal liqueur, Triple sec, Licor 43, Maraschino Liqueur, Lemon
  • Pisco Flower from Dan by KD1191, eGullet
    Pisco, Crème de Violette, Maraschino Liqueur, Lemon juice
  • Far Eastern Gimlet (Gin) from Dan by Merchant Hotel, Belfast, UK, as adapted by Maks Pazuniak
    Gin, Elderflower liqueur, Bitters, Lemon juice
  • Say Goodnight Gracie from Dan by Katie Loeb Oyster House, Philadelphia
    Light rum, Crème de Violette, Rich demerara syrup 2:1, Lime juice
  • Alto Cucina #2 from Dan by Boston Apothecary
    Bourbon, Dry vermouth, Crème de Fraise, Cynar
  • Algorithm from Dan by Oyster House Philadelphia
    Bourbon, Sweet vermouth, Absinthe, Bitters, Peychaud's Bitters, Pineapple juice
  • Boston Apothecary from Dan by Boston Apothecary, eGullet
    Rye, Kirschwasser, Peychaud's Bitters, Lemon juice, Sugar
  • Choke Artist from Dan by The Art of the Bar by Jeff Hollinger and Rob Schwartz
    Tequila, Cynar, Fino sherry, Orange bitters
  • Improved Martini Cocktail (David Santucci) from Dan by David Santucci, eGullet
    Gin, Bianco Vermouth, Añejo tequila, Dry vermouth, Maraschino Liqueur
  • Sappho Sour from Dan by Rafael Ballesteros Adapted from a recipe by Rafael Ballesteros,
    Herbal liqueur, Gin, Orange liqueur, Campari, Lemon bitters, Lemon
  • Zummy from Dan by Robert Hess
    Gin, Bénédictine, Dry vermouth, Sweet vermouth, Campari, Lemon bitters
  • Other Night, The from Dan by egullet's Christophere "plattetude"
    Reposado Tequila, Apricot liqueur, Bénédictine, Lime
  • Front Steps from Dan by BostonApothacary
    Rye, Falernum, Kirschwasser, Peychaud's Bitters, Lemon juice
  • Steve's Word from Dan by taion, eGullet.org
    Herbal liqueur, Maraschino Liqueur, Islay Scotch, Lime juice
  • Big Ben from Dan by Christopher aka Plattetude, eGullet.org
    Rye, Genever, Bénédictine, Orange bitters

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