Recent Cocktails

  • Andean Exposition from Rob Marais by Rob Marais, Boston MA
    Pisco, Sloe gin, Dry vermouth, Bitters
  • Grand Ole Apry from TAPrice by Kimberly Patton-Bragg from Dominque's restaurant in New Orleans
    Champagne, Apricot liqueur, Damiana Liqueur, Rosemary syrup, Lemon juice
  • Slow Ramble from Kenny by Ken Arbuckle, The Doheny, Los Angeles
    Sloe gin, Gin, Blackberry liqueur, Lemon bitters, Grapefruit juice, Lemon juice
  • Dark House from Kenny by Ken Arbuckle, The Doheny, Los Angeles
    Apple brandy, Aquavit, Sweet vermouth, Herbal liqueur, Bitters
  • Londoner in Peruvian Spring from Kenny by Ken Arbuckle, The Doheny, Los Angeles
    Gin, Pisco, Soda water, Simple syrup, Orange blossom jam, Strawberry, Lemon juice
  • Yellow Parrot from TAPrice by Adapted by Jason Wilson (Washington Post) from Patrick Gavin Duffy's "Official Mixer's Manuarl" (Alta, 1934)
    Apricot liqueur, Herbal liqueur, Absinthe, Orange
  • El Floridita Daquiri var. 2 from TAPrice
    Rum, Maraschino Liqueur, Lime juice, Fine sugar
  • Pegu Club var. 2 from TAPrice by Gary Regan's adaptation of Savoy version
    Gin, Triple sec, Bitters, Orange bitters, Lime juice
  • Martinez (Jerry Thomas) from TAPrice by Jerry Thomas
    Sweet vermouth, Old Tom Gin, Maraschino Liqueur, Bitters, Lemon
  • Oriental from TAPrice by "Savoy Cocktail Book" (1930), adapted by Gary Regan
    Rye, Triple sec, Sweet vermouth, Lime juice
  • Dutch Tulip from Rob Marais by Rob Marais, Boston MA
    Genever, Sweet vermouth, Apricot liqueur, Orange juice
  • Fir Gin Fix from Rob Marais by Rob Marais, Boston MA
    Gin, Orange liqueur, Eau de vie of Douglas Fir, Grapefruit juice
  • The Black Pearl from nick by Joseph Swifka, Lani Kai, New York, NY
    Bourbon, Virgin Islands Rum, Bitters, Rich demerara syrup 2:1
  • Bitter Mai Tai from nick by Jeremy Oertel, Brooklyn's Dram, NY
    Campari, Jamaican rum, Curaçao, Lime juice, Orgeat
  • Cucumber Collins from crrussell
    Rum, Cucumber soda, Lime juice, Simple syrup
  • Secret Tequila from Kenny by Ken Arbuckle, The Doheny, Los Angeles
    Reposado Tequila, Maraschino Liqueur, Lime juice, Egg white
  • Mexican Dessert Cocktail from Kenny by Ken Arbuckle, The Doheny, Los Angeles
    Reposado Tequila, Averna, Sweet vermouth, Chocolate liqueur, Mezcal
  • London Briar from Kenny
    Gin, Framboise, Maraschino Liqueur, Herbal liqueur, Lime juice
  • Marseille from crrussell
    Dry vermouth, Orange bitters, Lemon juice, Simple syrup
  • Paul's Swizzle from Zachary Pearson by zpearson
    Dark rum, Aperol, Cynar, Bitters, Ginger beer, Lemon juice
  • Bernet Frankenstein from Dan by Dan Chadwick, Kindred Cocktails
    Islay Scotch, Sweet vermouth, Fernet Branca, Mint
  • Radical from ghost_of_banquo by Holmes, Seattle
    Rye, Prosecco, Sweet vermouth, Lime bitters, Orange juice
  • Rose Window from Zachary Pearson by zpearson
    Gin, Crème de Violette, Campari, Orange bitters, Egg white, Lemon juice, Pineapple, Orange peel
  • Piña Ahumado from Zachary Pearson by Zachary Pearson, Kindred Cocktails
    Cynar, Blanco tequila, Maraschino Liqueur, Orange liqueur, Peychaud's Bitters, Lemon juice, Pineapple
  • Bijou (dry) from Dan by Ezra Star, perhaps
    Gin, Herbal liqueur, Sweet vermouth, Orange bitters, Maraschino cherry

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