Recent Cocktails

  • Red Carpet Reviver from jwvlahos by Brad Thomas Parsons
    Champagne, Aperol, Aromatized wine, Grapefruit bitters, Orange bitters, Blood orange syrup
  • Woodberry Schooner from pgg33 by Matt Ficke, Columbia Room, Washington DC
    Blanco tequila, Dry vermouth, Celery bitters, Lemon peel, Simple syrup, Lemon juice
  • Harvard Dropout from sjdiaz21 by Scott Diaz, Seattle WA
    Applejack, Pomegranate Liqueur, Sweet vermouth, Bitters
  • Take 5 from sjdiaz21 by Scott Diaz, Seattle WA
    Bourbon, Amaro Nonino, Egg white, Ginger syrup, Lemon juice
  • Spit & Polish from Ginerous by Ginerous
    Strega, Dry vermouth, Gin, Triple sec, Grapefruit bitters, Sparkling water, Green tea
  • Me & Her from Aymazing by Sekend Sun, Astoria NY
    Scotch, Cassis, Campari, Rock & rye, Lemon juice
  • Monaco Friar from Aymazing
    Scotch, Bénédictine, Bitters, Lemon peel
  • B Cubed from rafepo by Rafe Posey
    Bourbon, Campari, Pastis, Cynar, Bigallet China-China, Bitters
  • None but the Brave from Aymazing
    Whiskey, Jamaican rum, Bitters, Lime juice, Simple syrup, Allspice
  • Lucino's Delight from Aymazing by Phil Ward, Death & Co. NYC
    Gin, Sweet vermouth, Amaro Lucano, Maraschino Liqueur
  • Blue Velvet from DrunkLab by Rafa García Febles, NYC.
    Islay Scotch, Jamaican rum, Ginger syrup, Lime juice
  • Cake and Eat It Too from zman by zman
    Vodka, Crème de Cacao, Limoncello, Hazelnut liqueur, Vanilla syrup, Lemon juice, Lemon peel
  • Cynartown from Aymazing by Phil Ward, Death & Co. NYC
    Gin, Sweet vermouth, Cynar
  • Odette from DrunkLab by Rafa García Febles, NYC.
    Cognac, Pineau des Charentes, Bitters, Lemon juice, Passion fruit syrup
  • Upped Ante from bitterhole
    Cynar, Bourbon, Absinthe, Sweet vermouth, Campari, Fernet Branca, Maraschino cherry syrup, Lemon peel
  • Constitution Hound from bitterhole by Rafe Posey
    Rye, Fernet Branca, Campari, Absinthe, Bigallet China-China, Peychaud's Bitters, Grapefruit peel
  • Fixer Upper from bitterhole by Rafe Posey
    Gin, Sweet vermouth, Bigallet China-China, Fernet Branca, Bénédictine, Absinthe, Peychaud's Bitters, Grapefruit peel
  • Old College Try from DrunkLab by Rafa García Febles, NYC.
    Bourbon, Jamaican rum, Grapefruit liqueur, Fernet Branca, Ginger syrup, Mint
  • The Verdure from stjeanp by Tasting Table Test Kitchen
    Gin, Herbal liqueur, Pineapple juice, Lime juice, Simple syrup
  • Bicycles & Baskets from Aymazing by Kask, OR
    Rye, Elderflower liqueur, Aperol, Lemon juice, Simple syrup
  • Autumn Ash from Aymazing by Greg Henry
    Scotch, Applejack, Elderflower liqueur, Orange bitters, Lemon peel
  • Mi Amaro from Aymazing by Joaquin Simo, Death & Co. NYC
    Reposado Tequila, Sweet vermouth, Elderflower liqueur, CioCiaro
  • Muddled Mission from Aymazing by Joaquin Simo, Death & Co. NYC
    Gin, Elderflower liqueur, Herbal liqueur, Strawberry, Lemon juice
  • Dark and Handsome from bitter1
    Rye, Sweet vermouth, Cynar, Nocino, Lemon peel
  • Cactus & Thistle from cnclewis by C Lewis
    Tequila, Aromatized wine, Bianco Vermouth, Cynar, Bitters, Lemon

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