Recent Cocktails

  • Orgeat Milk Punch à la Colliau from DrunkLab by Jennifer Colliau, Heaven’s Dog, SF, CA.
    Brandy, Añejo rum, Milk, Orgeat, Cream, Nutmeg
  • Gaby des Lys from DrunkLab by Charles H. Baker, TheGentleman’s Companion: Around the World with Jigger, Beaker and Flask.
    Gin, Absinthe, Orgeat
  • Williams Brewster Punch from DrunkLab by Tom Macy, Clover Club, Brooklyn, NY.
    Brut Champagne, Pear eau de vie, Rosemary syrup, Lemon juice, Soda water
  • Autumn Boyfriends from DrunkLab by Dani DeLuna, Home Bar Girl.
    Calvados, Barbados Rum, Jägermeister, Allspice Dram, Lemon cordial, Nutmeg
  • Holy Mole from pgg33 by Chris Milligan
    Bourbon, Elderflower liqueur, Bénédictine, Bitters, Orange peel
  • Mary Rockett's Milk Punch from miker by David Wondrich
    Brandy, Water, Milk, Sugar, Nutmeg, Lemon
  • Le Grand Sour from Craig E by Punch, Brooklyn, NY
    Gin, Prosecco, Aromatized wine, Bénédictine, Lemon juice, Rosemary
  • Quiet American from bitterhole by Expatriate, Portland, OR
    Rye, Grapefruit liqueur, Aromatized wine, Bitters, Lime juice, Ginger syrup, Honey syrup, Grapefruit peel
  • Cornet from laerm by Micah Stupak, Brooklyn
    Cognac, Pedro Ximénez Sherry, Spiced Rum, Fernet Branca
  • Get Lucky from jwvlahos by Scott Teague, Death and Co.
    Light rum, Peychaud's Bitters, Blackberry, Lemon juice, Orgeat, Ginger syrup, Honey syrup
  • Betsy from DrunkLab by Rafa García Febles, NYC.
    Old Tom Gin, Port, Jamaican rum, Herbal liqueur, Bitters, Demerara Rum, Lemon juice, Ginger syrup, Mint
  • Lady of the North from bza
    Dry vermouth, Applejack, Bénédictine, Bitters, Lemon peel
  • Saru Gland from laerm by Micah Stupak, Brooklyn
    White whiskey, Aromatized wine, Absinthe, Orange juice, Grenadine
  • Casino Green from zman
    Old Tom Gin, Aromatized wine, Herbal liqueur, Peach bitters
  • Maiden's Tankard from DrunkLab by Rafa García Febles, NYC.
    Armagnac, Vanilla liqueur, Calvados, Bitters, Cucumber soda, Lemon juice, Quince jelly, Lemon cordial, Nutmeg
  • Kosmonaut #2 from DrunkLab by Rafa García Febles, NYC.
    Gin, Aperol, Kirschwasser, Peychaud's Bitters, Lime juice, Raspberry syrup
  • Your Second Cousin from kscheibner
    Pear eau de vie, Aromatized wine, Absinthe, Honey syrup, Grapefruit peel
  • Arrack Swizzle (Cienfuegos) from DrunkLab by Cienfuegos, NYC.
    Batavia Arrack, Sweet vermouth, St. Lucian Rum, Bitters, Lemon juice, Cane syrup, Mint
  • Katz's Cup from DrunkLab by Rafa García Febles, NYC.
    Bourbon, Ginger beer, Rock & rye, Lemon juice, Cinnamon syrup, Apple
  • Martinique Swizzle (Cienfuegos) from DrunkLab by Cienfuegos, NYC.
    Martinique Rum, Bitters, Absinthe, Cane syrup, Lime juice, Mint
  • Ruby Rum from DrunkLab by Cienfuegos, NYC.
    Bermuda rum, Aperol, Lime juice, Mint syrup, Grapefruit juice, Mint
  • Dutchie from DrunkLab by Cienfuegos, NYC.
    Genever, Herbal liqueur, Jamaican rum, Peychaud's Bitters, Lime juice, Club soda, Cane syrup, Mint
  • Marlin from DrunkLab by Clancy Carroll.
    Martinique Rum, Light rum, Blue Curaçao, Maraschino Liqueur, Lime juice, Orgeat, Lemon juice
  • Lola Montez from DrunkLab by Rafa García Febles, NYC.
    Irish whiskey, Madeira, Pimento bitters, Vanilla Soda water, Lime juice, Ginger syrup
  • Moradera from DrunkLab by Rafa García Febles, NYC.
    Blanco tequila, Dry vermouth, Aquavit, Bonal Gentiane Quina, Cassis, Herbal liqueur, Blackberry, Black pepper


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