Instructions

Rinse the glass with the rose water. Add bitters and St. Germain to glass and stir. Top with chilled sparkling wine and garnish.

Cocktail summary
Created by
732 Social, Louisville, Kentucky
Year
2011
Is an
authentic recipe
Reference

Imbibe Magazine, March/April 2011, page 24

Curator
Not yet rated
Average
4 stars
(1 rating)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Death in the Afterlife — Champagne, Ginger liqueur, Fernet Branca, Absinthe, Lemon juice, Simple syrup, Lemon peel
  • Cucina Bassa — Sparkling white wine, Dry vermouth, Cynar, Elderflower liqueur, Lemon peel
  • Evening in Kingston — Sparkling white wine, Gold rum, Campari, Sweet vermouth, Orange peel
  • Venetian Spritz — Prosecco, Aperol, Club soda, Olive, Orange
  • Veronica Rose — Sparkling white wine, Aperol, Orange bitters, Syrup of roses
  • American Royalty — Sparkling white wine, Gran Classico, Crème de Violette
  • Rue the Day — Sparkling rosé wine, Cognac, Amaro Nonino, Lemon peel
  • Carry A Nation — Cava, Rye, Bitters, Lemon juice, Grenadine, Simple syrup, Orange peel
  • Cocktail Maison — Champagne, Campari, Triple sec, Gin
  • Montenegro Royale — Champagne, Amaro Montenegro, Strawberry, Ginger syrup, Lime juice
Comments