Instructions

Pour campari, orange liquor and bitters in a champagne flute. Add chilled prosecco slowly. Garnish with lemon twist.

Notes

Light and refreshing summer drink.

Cocktail summary
Year
2011
Is the
author's original creation
Curator
Not yet rated
Average
3.5 stars
(3 ratings)
YieldsDrink
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From other users
  • Used Solerno for the orange liqueur and Pila for the Campari. Beautiful color with a rose sparkling wine.
  • similar to Seelbach but the Campari really amps up the herbal quality. A little sweeter too. We like it in a "variety is the spice of life" kind of way. But if you've got the ingredients for a Seelbach, go for it.
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Comments
Dan commented on 1/25/2011:

Sounds lovely. I'm wondering if something like Clement Creole Shrubb's bitter orange notes would be welcome. (I have not tried Harlequin, however.) Thanks for the contribution.