Vanilla syrup is a type of simple syrup flavored with vanilla, usually the vanilla bean over vanilla extract. Vanilla simple syrup can be made by adding a split vanilla bean to simple syrup once it's off the heat. Cover the pan and let the bean steep for 20-30 minutes, until cool.
Vanilla extract can be added to cooled simple syrup, though it will affect the color and not have quite the aromatic punch.
Some popular cocktails containing Vanilla syrup
- Port of Havana — White port, Grapefruit bitters, Bitters, Lime juice, Vanilla syrup
- Sin Jefe — Reposado Tequila, Amère Sauvage, Vanilla syrup, Yuzu juice, Grapefruit juice, Vanilla extract
- Polynesian Pearl Diver — Puerto Rican Rum, Falernum, Jamaican rum, Demerara Rum, Allspice Dram, Orange juice, Lime juice, Cinnamon syrup, Butter, Vanilla syrup, Honey
- Archipelago Swizzle — Genever, Falernum, Bitters, Lemon juice, Vanilla syrup, Mint
- Recherché — Light rum, Fino sherry, Falernum, Absinthe, Lemon juice, Vanilla syrup