2⁄3 sh Amaro dell'Erborista (or Sibilla)
1⁄3 sh Branca Menta
Instructions

Stir, shoot.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2014
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(1 rating)
YieldsDrink
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Comments

Same name is used for a different semi-popular amaro cocktail. Attributed to Joaquín Simó of Pouring Ribbons, ca. 2013:

1 oz cynar

1 oz mezcal

1 oz bonal

1 dash mole biters

Stir, strain, no garnish.