1 oz Rye
1 oz Calvados
1 sli Apple (as garnish)
Instructions

Stir, strain, rocks, garnish.

Cocktail summary
Created by
John Ore for The Awl.
Year
2012
Is an
authentic recipe
Curator
Not yet rated
Average
4.5 stars
(3 ratings)
YieldsDrink
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Comments

This was my first Sorel cocktail and this proved to be a potent and pleasing potable (4.5/5 so I'll give it a 5.) I used Busnel Calvados Pays d'Auge and Carpano Antica, along with Elijah Craig Rye. The Sorel's clove/ginger/nutmeg/hibiscus mate well to the calvados, and the depth of the Antica supports it.