The Winthrop

1 oz Cognac, Pierre Ferrand Ambre
12 oz Rum, Old Monk
12 oz Green Chartreuse
12 oz Aperol
12 oz Crème de Cacao, Tempus Fugit
Instructions
Stir, strain, orange peel
Notes
Working on a sweeter stirred drink and this is what I have so far. I like the cacao/chartreuse combo a lot.
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1 Comment

Too sweet for my tastes. Next

Too sweet for my tastes, but the flavors are nice. Next time I'll probably omit the Aperol in favor of several dashes of bitters.