The Scent of Bitter Almonds

Description
The good kind!
Ingredients
1 12ozRhum Agricole, Neisson Élevé Sous Bois
12ozLemon juice (+ a scant more)
12ozOrgeat
14ozAmaretto, Luxardo
14ozCynar
2dsBitters, Boker's
Instructions
Shake, strain into coupe. Garnish with a long lemon peel curled into the glass
Notes
The was designed to build almond aromas in straightforward (Amaretto, Orgeat) and oblique (the rum, the Cynar) ways. This works equally well with Rogue's Hazelnut rum.
Cocktail summary
Yield
Drink
Year2011
Created & posted by
Zachary Pearson's picture
Zachary Pearson on 10/09/2011
Zachary Pearson
AuthenticityOriginal creation

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