The Last Wynd

Description
Maraschino Liqueur, Cuban rum, Herbal liqueur, Lime juice, Honey
Ingredients
34ozCuban rum, Havana Club (3 yr.)
34ozYellow Chartreuse
34ozMaraschino Liqueur
34ozLime juice
1bspHoney
Instructions
Shake over ice and double-strain into a chilled coupette.
Cocktail summary
Yield
Drink
Year2013
Created bySian Ferguson, 99 Bar and Kitchen, Aberdeen, Scotland.
AuthenticityAltered recipe
ReferenceGaz Regan's 101 Best Cocktails of 2013
Posted bytmfulton on 12/02/2013

Comments

Zachary Pearson's picture

Curated slightly - fixed creator and year and the note on the rum.

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