The HONK! Hornblower
A fantastic non-alcoholic cocktail created by Todd Maul and used by The Boston Shaker for the HONK! festival in 2010.
Combine cranberry juice and orgeat in mixing glass. Stir to dissolve orgeat. Pour over ice-filled highball glass. Top with ginger beer.
The Boston Shaker substituted Barritt’s Sugar Cane Ginger Beer (plus a dash of Angostura for spice!)
|Created by||Todd Maul, Clio Restaurant, Boston MA|
|Posted by||The Boston Shaker on 11/18/2010|