Ginger liqueur, Spiced Rum, Star anise, Lime juice, Egg white, Clove and mace tincture
2ozSpiced Rum, Old New Orleans Cajun Spice
12ozGinger liqueur, Domaine de Canton
12ozLime juice
12ozEgg white
1 Star anise (Flamed with a match or lighter)
4drClove and mace tincture (Arranged around the Star Anise)
Assemble all liquid ingredients to a shaker pint. Give the drink a hard dry shake, add ice, and then a full shake, strain into a coup. Flame the star anise, place directly in the center of the drink, and place drops of the tincture on the compass points.
Cocktail summary
Created & posted bybaconisaveggie on 04/06/2012
Elliott Beier, Owen & Engine, Chicago, Illinois
AuthenticityOriginal creation

Similar cocktails

  • Bitter Old Mule — Absinthe, Ginger liqueur, Bitters, Spiced Rum, Ginger beer, Lemon
  • Black Mirror — Absinthe, Falernum, Bitters, Lime juice, Soda water, Vanilla syrup, Mint
  • Breukelen Brass — Bourbon, Demerara Rum, Ginger liqueur, Bitters, Lime juice, Sorel liqueur, Ginger
  • Aphrodite and Eros — Reposado Tequila, Aperol, Falernum, Cardamom, Egg white, Grapefruit juice, Cinnamon syrup
  • Metamorphosis — Becherovka, Honey syrup, Lemon juice, Lemon zest
  • Far East Algonquin — Rye, Bitters, Cardamom, Pineapple juice, Lemon juice, Simple syrup
  • Czechers in Paradise — Dark rum, Becherovka, Licor 43, Lime juice
  • Green Galley — Aquavit, Elderflower liqueur, Kiwi, Aromatized wine, Herbal liqueur, Lime juice, Vanilla syrup
  • Dr. Funk (Doug Winship) — Absinthe, Soda water, Lime juice, Grenadine
  • Astor Hotel Special — Cognac, Absinthe, Maraschino Liqueur, Club soda, Egg white, Lemon juice
Cocktail sponsor