Rattlesnake

Description
Rye, Peychaud's Bitters, Lemon juice, Lemon zest, Maple syrup, Egg white
Ingredients
2ozRye
1ozLemon juice
12ozMaple syrup (grade b)
2dsPeychaud's Bitters
12 Egg white (one egg should be sufficient for two drinks)
1 Lemon zest (for garnish)
Instructions
Combine ingredients in a cocktail shaker and shake well, without ice, until the egg white is good and foamy, about 10-15 seconds. Add ice and shake again another 10 seconds; strain into chilled cocktail glass. Prepare your broad twist of lemon and go in for the kill.
Cocktail summary
Yield
Drink
Created byBeretta, San Francisco
Posted byfilip on 12/22/2010

From other users

Lemony (4 stars)

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