2 oz Apple juice (sour)
1 oz Apple puree (sweet)
1⁄2 oz Simple syrup
1 oz Egg white
Instructions

Dry shake, shake, strain, up, garnish with fennel pollen.

Cocktail summary
Created by
Ryan Chetiyawardana, Henry, A Liquor Bar, NYC.
Year
2013
Is an
authentic recipe
Curator
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Average
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