Pesto Martini

2 12 oz Gin
12 oz Dry vermouth
1 t Pine Nuts
3 lf Basil
Instructions
Gently muddle basil leaves and pine nuts in a mixing glass. Add gin, vermouth, ice and stir. Double strain into a chilled cocktail glass.
MiddleBar Pesto Martini
©2011 MiddleBar LA
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