Mandorla Colada

Description
Pisco, Brandy, Maraschino Liqueur, Bitters, Absinthe, Lemon juice, Orgeat, Egg white
Ingredients
1ozPisco
1ozBrandy
34ozLemon juice
34ozOrgeat
14ozMaraschino Liqueur
2dsBitters, Angostura
1dsAbsinthe (optional)
12ozEgg white
Instructions
Dry shake, the longer the better; shake with ice; strain into something tall over crushed ice.
Notes
1. You want a perfumey orgeat with orange blossom water and rose water; otherwise add a drop of each to the cocktail. 2. It should read "almond milk"—KC autocorrects to almond syrup milk. 3. A drop of vanilla extract won't hurt.
Cocktail summary
Yield
Drink
Year2013
Created & posted by
DrunkLab's picture
DrunkLab on 08/06/2013
Rafa García Febles, NYC.
AuthenticityOriginal creation

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