Lua Bonita (Beautiful Moon)

1 oz Cachaça, Leblon
1 oz Campari
1 oz Sweet vermouth, Cinzano
Orange peel, Stir, Straight Up, Cocktail
A Brazilian's take on a Negroni, perhaps.
From other users
  • Fabulous. — ☆☆☆☆
  • For me, the Campari overran the other ingredients. A bit of a metallic taste. Comte de Sureau (Morgenthaller) is a more accessible drink in the same vein. — ☆☆☆
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1 Comment

mahastew's picture

I don't think I've ever had

I don't think I've ever had another drink that brought out the "grapey-ness" of sweet vermouth so amazingly. Insanely delicious against the bitter Campari. I'm guessing the cachaca is is doing something to showcase the other flavors. 5/5.