Lancaster County

A bourbon old-fashioned provides the perfect canvas for peach and maple.
2 12 oz Bourbon, Elijah Craig
12 oz Peach liqueur
2 bsp Maple syrup
3 dr Bitters, Urban Moonshine Maple Bitters
2 ds Bitters, Fee Brothers Black Walnut
Instructions
Combine all ingredients, add ice, stir until chilled, strain into double rocks glass with large ice.
Notes
A tasty balance of sweet and spicy flavors; nose is of maple, first taste is sweet-spicy bourbon with peach undertones. Nutty finish provided by walnut bitters.
History
Lancaster county PA, also known as Pennsylvania Dutch Country, has a unique climate that is perfect for both peaches and maple syrup. Much further north or south and the climate becomes unfavorable for one or the other; who's up for a slice of bourbon-maple-peach cobbler!
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2 Comments

Zachary Pearson's picture

Curated this slightly - peach

Curated this slightly - peach schnapps liqueur is redundant. Changed to peach liqueur. Thanks, Zachary