Instructions

Fill a cocktail shaker with ice; add liqueurs and lime. Shake till cold. Strain and pour into a chilled champagne flute. Add cava and top with three drops of blue curaçao

History

Because of the viscosity of the blue curaçao and the carbonation of the cava you get this interesting blue swirl suspended in this pale green drink--it reminded me of the tail end of a firefly

Cocktail summary
Picture of La Luciole
2011 Kindred Cocktails
Created by
Jason Westplate
Year
2013
Is the
author's original creation
Curator
Not yet rated
Average
3.5 stars
(3 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Rose-Colored Glass — Sparkling rosé wine, Bitters, Simple syrup, Lemon juice, Lemon peel
  • Faraway Places — Sparkling white wine, Gin, Swedish Punsch, Triple sec, Absinthe, Lime juice, Simple syrup, Orange peel, Brandied cherry
  • Victorian — Champagne, Elderflower liqueur, Lemon vodka, Grapefruit bitters, Lemon juice, Simple syrup
  • Ruby Red Rose — Prosecco, Vodka, Grapefruit soda, Lemon juice, Grenadine, Mint, Grapefruit
  • Stockholm 75 — Sparkling white wine, Aquavit, Bitters, Lemon juice, Simple syrup, Lemon peel
  • The Blur — Sparkling white wine, Herbal liqueur, Maraschino Liqueur, Lime juice
  • Buck's Fizz — Champagne, Gin, Cherry Liqueur, Orange juice
  • Death in the Afterlife — Champagne, Ginger liqueur, Fernet Branca, Absinthe, Lemon juice, Simple syrup, Lemon peel
  • Montenegro Royale — Champagne, Amaro Montenegro, Strawberry, Ginger syrup, Lime juice
  • Viva Alberti — Sparkling white wine, Strega, Cognac, Orange bitters, Cappelletti Aperitivo, Lemon juice, Orange peel
Comments