Irish Coffee (Applejack)

Apple brandy, Coffee, Cream, Sugar, Sugar cube, Orange peel, Cinnamon
Preheat the mug, add the sugar and the brandy. Fill the mug with coffee, leaving room for cream. Give it a quick stir and make sure the sugar is dissolved. Pour cream into a shaker with ice and a sugar cube and shake. Using a spoon, layer it on top. Garnish with grated cinnamon and an expressed orange peel.
Cocktail summary
Created byTroy Sidle variation from the WaPo
AuthenticityAuthentic recipe
Posted by
bza's picture
bza on 04/12/2012

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