Hong Kong Cocktail

1 oz Gin
1 oz Dry vermouth
12 oz Lime juice
2 t Simple syrup
1 ds Orange bitters, Regans' orange bitters
Shake, strain into a coupe, up.
The original recipe is 5 parts gin, 1 part dry vermouth, 1 spoon sugar syrup, 1 spoon lime juice and 1 dash bitters.
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