Green Devil

1 oz Gin
1⁄2 t Absinthe
11 1⁄5 oz Beer, Duvel (1 bottle of Duvel beer)
Instructions

Rinse beer glass (preferably one made for Belgian beers) with Absinthe. Add Gin and fill with beer, aiming for a nice, foamy head.

Cocktail summary
Posted by Aular on
Created by
Stephen Beaumont (Canadian beer expert and author)
Is an
authentic recipe
Reference

http://www.seriouseats.com/recipes/2009/01/green-devil-cocktail-recipe…

Curator
Not yet rated
Average
3 stars
(1 rating)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Dusk & Summer — Witbeer, Gin, Sweet vermouth, Bitters, Lemon juice
  • Bob Stinson — Beer, Bourbon, Bitters
  • Dusty Road Chelada — Beer, Mezcal, Lime juice, Tamarind, Agave syrup, Lime
  • Constructive Summer — Hefeweizen, Suze, Reposado Tequila, Lemon juice, Simple syrup
  • Boo Radler — Pilsner, Campari, Reposado Tequila, Grapefruit juice, Simple syrup
  • Michelada — Beer, Lime juice, Habanero Sauce, Soy sauce, Hot sauce, Worcestershire sauce, Black pepper
  • Slow Decay — India Pale Ale, Añejo rum, Herbal liqueur, Aromatized wine, Bitters
  • Rattle-Skull — Porter beer, Dark rum, Brandy, Lime juice, Nutmeg
Comments