Gotham Nights

Rye, Sweet vermouth, Coffee liqueur, Walnut Liqueur, Bitters, Lemon peel
34ozSweet vermouth, Carpano Punt e Mes
12ozCoffee liqueur
14ozWalnut Liqueur (or hazelnut liqueur)
2dsBitters, Angostura (or other aromatic)
1dsBitters, Fee Brothers Black Walnut
1twstLemon peel (optional)
Stir, strain, OF glass, up or rocks.
The Iceberg Lounge serves this over a hand-carved chunk of Antarctic ice. Don't ask how they got it.
Cocktail summary
Created & posted by
bevx's picture
bevx on 11/30/2013
AuthenticityOriginal creation


ccmonsterman's picture

I find that walnut liqueurs can be overpowering, to the point where you loose all other flavors. So, I reduced this to 1/4 oz. I love it! Not overly sweet, and actually the first walnut drink I will make again! Oh, and I used Nocello. Perhaps Nocello is a sweeter walnut liqueur.

bevx's picture

Yeah, I'm gonna update the recipe. I think I meant for it to be 1/2 oz coffee & 1/4 oz walnut, instead of the other way around. I use Nocello in this too, and you're right: it's VERY sweet & powerful... Also, I use Luxardo Espresso Liqueur which is more "coffee-y" and less sweet than some others, helping punch through that wall of walnut.

Thanks for the feedback, I'm glad you enjoyed it!

From other users

Did not have liqueur so used extra bitters. Good. (4 stars)

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