Espiritu del Tigre

Cachaça, Crème de Menthe, Lime juice, Donn's Spices #2
1 12ozCachaça, Leblon
34ozLime juice
12ozCrème de Menthe, Tempus Fugit
14ozDonn's Spices #2, B.G. Reynolds
Stir over ice, strain into a small tulip, garnish with a smacked sprig of mint
This is meant to take advantage of the non-traditional flavors in the Donn's Spices #2 (clove) and in the Creme de Menthe (menthol) to smell like a cologne I like - Heeley's "Spirit of the Tiger", which was made to smell like Tiger Balm. Obviously, the brands of those things are non-negotiable.
Cocktail summary
Created byZachary Pearson
AuthenticityAuthentic recipe
Posted by
Zachary Pearson's picture
Zachary Pearson on 03/19/2013

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