Dusty Road Chelada
Description
Beer, Mezcal, Lime juice, Tamarind, Agave syrup, Lime
Ingredients
| 1⁄2 | oz | Tamarind (pulp) |
| 1 | pn | Lime (rind) |
| 3⁄4 | oz | Lime juice |
| 1⁄4 | oz | Agave syrup |
| 1 | pt | Beer (recipe calls for Uncommon Brewers Siamese Twin Ale or Dos Equis) |
| 1⁄2 | oz | Mezcal |
Instructions
Shake all ingredients (except beer and mezcal) without ice and strain into an ice filled glass rimmed with one part orange zest, one part salt and a half part black pepper. Top with beer and float the mezcal.
Cocktail summary
| Yield | |
|---|---|
| Year | 2011 |
| Created by | Raul Yrastorza, Las Perlas in Los Angeles |
| Authenticity | Authentic recipe |
| Reference | http://online.wsj.com/article/SB1000142405311190334140457648264377860200... |
| Posted by | Jaxon on 12/16/2011 |
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- Bob Stinson — Beer, Bourbon, Bitters

Comments
Updated attribution per the link.