Clare Island

Description
Sweet vermouth, Pear liqueur, Bitters, Venezuelan rum, Orange peel
Ingredients
1 12ozVenezuelan rum, Santa Teresa 1796
12ozSweet vermouth, Carpano Punt e Mes
12ozPear liqueur, Merlet
1dsBitters, Brooklyn Hemispherical Bitters Black Mission Fig
1twstOrange peel (as garnish)
Instructions
Stir, strain, rocks, twist.
Cocktail summary
Yield
Drink
Year2013
Created byLucinda Lynn Sterling, Grace 365, NYC.
AuthenticityAuthentic recipe
Referencehttps://www.facebook.com/SantaTeresaRum/posts/543507742390913
Posted by
DrunkLab's picture
DrunkLab on 10/27/2013

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