Dessert and booze...at the same time.
In a shaker half-filled with ice cubes, combine the bourbon, half-and-half, sugar, and vanilla extract. Shake well. Strain into a highball glass and garnish with the nutmeg.
A lot like a boozy milkshake, despite the lack of ice cream.
- Brandy Milk Punch — Brandy, Half-and-half, Simple syrup, Vanilla extract, Nutmeg