Bloody Mary

Description
Vodka, Tomato juice, Celery stalk, Lemon juice, Horseradish, Worcestershire sauce, Hot sauce, Lemon, Celery salt, Black pepper
Ingredients
2ozVodka
4ozTomato juice
14ozLemon juice (to taste)
1pnBlack pepper (to taste)
1pnCelery salt (to taste)
1tHorseradish (to taste)
12tWorcestershire sauce (to taste)
1dsHot sauce, Tabasco (to taste)
1wdgLemon (garnish)
1 Celery stalk (garnish)
Instructions
Shake, strain, rocks, collins glass, garnish.
Cocktail summary
Yield
Drink
Year1921
Created byFernald Petiot, New York Bar, New York, NY. Disputed.
Referencehttp://en.wikipedia.org/wiki/Bloody_Mary_%28cocktail%29
Posted by
Dan's picture
Dan on 11/12/2010
Quickstart CocktailsClassic Cocktails

Comments

DrunkLab's picture

Also very good with aquavit or bourbon.

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