Beach Blossom

Description
Gin, Grapefruit juice, Cherry, Grenadine, Grade B maple syrup
Ingredients
2ozGin
1ozGrapefruit juice (duncan or marsh, i.e. dry/white grapefruit)
14ozGrenadine
14ozGrade B maple syrup
1 Cherry, Marasca (as garnish)
Instructions
Shake with cracked ice, strain, up, garnish with speared cherry on rim of glass.
Cocktail summary
Yield
Drink
Year1927
Created byArthur Moss' appendix to Barflies and Cocktails, the reprinting of the 1922 A.B.C.'s of Mixing Cocktails by Harry McElhone.
AuthenticityAuthentic recipe
Referencehttp://elementalmixology.wordpress.com/2013/09/13/drink-of-the-day-the-b...
Posted by
DrunkLab's picture
DrunkLab on 09/13/2013

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