Autumn's Dawn
Description
When the sun sets earlier and we return to a dark time of the year,
Autumn in New England is a bittersweet transition period. We have hay
rides, cider, pumpkin pies and all other delights. With an applejack
base, the sweet and spicy background of Domaine de Canton and Maple
Syrup, and a flamed orange peel brings out the bonfires and waning
backyard barbeques as we settle in for Winter's chill.
Ingredients
| 2 | oz | Applejack, Lairds |
| 1⁄2 | oz | Ginger liqueur, Domaine de Canton |
| 1⁄2 | oz | Lemon juice |
| 1⁄2 | oz | Grade B maple syrup |
| 1 | Orange peel (Flamed) |
Instructions
Shaken, served up with a flamed orange peel as garnish.
Cocktail summary
| Yield | |
|---|---|
| Year | 2011 |
| Created & posted by | Chefcai on 09/07/2011 |
| Authenticity | Original creation |
From other users
Sub Clear Creek for Lairds. Light and refreshing yet still full of fall.
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Comments
Loved the flavours, but will make with less maple syrup next time... a bit too sweet for me.
Used Clear Creek "Eau de Vie de Pomme" instead of Lairds. Absolutely amazing.